This past week at work I have been busy, busy, busy making a ton of cupcakes. I don’t usually do a lot of baking at work, but this week there was an event at the new Nevada Discovery Museum that was solely desserts. The Discovery is a kid’s museum that just opened in Reno this past Fall. It’s the first museum of its kind in Northern Nevada, and it’s an awesome place to spend a lot of time with kids (or my husband, who is a “big kid”). My catering company did the opening party, and it was a blast. It is always fun to make food for kids because you get to be really creative and make the food fun. This week, the event was for 200 adults and little ones. The menu included 60 mini banana cupcakes, 60 mini chocolate cupcakes, 150 mini mousses (strawberry, lime, & lemon), and 100 baby cookies. In my head, all that should have taken about 4 hours of time. Really though it took closer to 6 hours and I was running to get it all done. Continue reading
Cupcake Mania {banana cupcake recipe}
02 Friday Mar 2012